Bread Proofing Box, 40L Electric Dough Proofer Machine, Kitchen Dough Yogurt Bread Fermentation Machine with Humidity And Temperature Control

Make your dough proofing easier with our electric bread dough proofer. Easily adjust temperature and humidity settings to ensure optimal conditions for dough every time.With a spacious 40L capacity, this proofer can accommodate all your baking needs. The surround heating ensures even fermentation results on every layer.Wide temperature range of 20-50°C, easily adaptable to various needs.Food insulation: 40-50°CYogurt: 40-50°CDough fermentation First time : 28°CDough fermentation Second time : 38°CNatto: 36°CFermented rice: 28- 35°CSpecification:Voltage: 220v-50HzPower: 260WCapacity: 40LNumber of layers: 2 layersOverall dimensions: 435x340x525mmGrid size: 384x254x22mmInner cavity size: 391x280x420mmPackaging size: 542x452x655mmGross weight: 13.1KgProducts include:1 x Dough Proofer

• ₪【40L Bread Dough Proofer】Our electric dough proofer gives you control over temperature and humidity settings through its electrical panel. Say goodbye to cold and dry conditions that affect dough fermentation. Get better and more stable results every time.
• ₪【Precise Settings】Enjoy independent and precise humidity, temperature and time settings. Adjust the temperature from room temperature to 20-50°C according to your needs. Maintain precise humidity levels and stick to your recipes easily.
• ₪【Surround Heating】The inner cavity adopts an innovative heat source diversion structure, and the silicone heating element is combined with the humidification PTC heating element to balance the inner cavity temperature and ensure the best fermentation effect for each layer
• ₪【Large Capacity】Our fermenter has a large capacity and can accommodate baking trays, dough trays, toast boxes, etc., without moving them. After fermentation is completed, the fermented food can be easily transferred to the oven for the next baking process.
• ₪【Widely Used】Not only can it be used to ferment dough, but also can be used to prepare a variety of delicious foods such as yogurt, rice wine, soft cheese and butter, as well as food insulation, meat thawing, etc.